Dining

Indian Pine Restaurant - Dining at Hon-Dah

Indian Pine Restaurant

Open for Breakfast, Lunch and Dinner 6am until 10pm, 7 Days a Week
We have a large Off Menu selections to satisfy any appetite. Delicious Varieties of a Hot Breakfast to our Gourmet Cheese Burgers, Sandwiches or Salads for lunch.

Build your own Pizza is available. Start your Dinner off with one of our great Appetizers. A Shrimp Cocktail, Chicken Wings or Battered Zucchini Sticks.

Then browse the rest of our great selections off the menu to include the Pork & Poultry or our Steak & Seafood dishes.

 

We offer delicious Weekly Buffets:

Sunday thru Thursday

Breakfast Buffet……. $ 6.99 per person ** Buffet Last Seating at 10:00am

Lunch Buffet…………. $ 7.99 per person ** Buffet Last Seating at 3:00pm

With Salad Bar

Dinner Buffet. ……… $13.99 per person **Buffet Last Seating at 9:00pm

With Salad Bar

(Players Club Members $10.99, must show Players Club Card)

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Friday Night Seafood Buffet

STARTING AT 4:00PM

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Featuring our Steamed King Crab Legs, Cocktail Shrimp, Fresh Baked Fish and Three other delicious hot entrée’s

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NOW SERVING PRIME RIB ON FRIDAY NIGHTS!!!

Also includes our Fresh Salad Bar with many toppings.

$24.99 per person

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Saturday Buffet

prime rib

Features our Gold Canyon Prime Rib, Deep Fried Shrimp and three other delicious hot entrée’s

Also includes our Fresh Salad Bar with many toppings.

$17.99 per person

** Last Seating is at 9:00pm for buffet. Off Menu until 10:30pm

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Sunday Champagne Brunch

The best on the mountain. Featuring Gold Canyon Prime Rib, Smoked Salmon, Oysters on the Half Shell, King Crab Legs and much more.

Order up a freshly made omelet with all the fixings. To top all this off come and enjoy our Flambé Station offering up Cherries Jubilee and Bananas Foster.

Or choose from the many other cakes, pies and assorted desserts. $24.99 per person (Serving from 9:00am to last seating at 2:00pm in the Timbers Lounge)

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snack bar

 

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For all you STEAK lovers up on the mountain,

EVERY Tuesday from 4:00pm to 8:00pm (Limited Time)

Indian Pines Restaurant presents  A Ribeye Steak Dinner – Grilled to Order

with a Potato and Vegetable. Choice of Soup OR Salad to include a beverage (Choice of Coffee-Tea-Soda)

All for just $14.99  **($12.99 with a Players Club Card)

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NO DISCOUNTS ACCEPTED ON HOLIDAY BUFFETS

St. Patrick’s Day Lunch;

SUNDAY MARCH 17TH, 2019

$15.99

Carving;

Roast Beef au jus

Buffet;

Corned Beef

Beer Braised Brats

Chicken Breast with Mushrooms

Boiled Red Potatoes

Braised Cabbage & Carrots

 

Dinner;

$18.99

Carving;

Corned Beef

Buffet;

Irish Beef Stew

Stout Chicken

Shepherd’s Pie

Boiled Red Potatoes

Braised Cabbage & Carrots

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Easter Buffet 

$24.99

Sunday April 21st, 2019

Indian Pine Restaurant & Timber’s Lounge [9:00am-2:00pm only]

11:00am – 9:00pm

 

Salad Bar and Fresh Fruit Display

 

Carving;

Honey Glazed Ham

with a Raspberry Chipotle Sauce

 

Buffet;

Steamed Vegetables

Roasted Potato Medley

Roasted Turkey with Stuffing & Gravy

Grilled Breast of Chicken with Asparagus, Red Onions & Rainbow Carrots

Sliced Tri Tip with Mushroom & Onion Demi-Glace

Rolls & Butter

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Mother’s Day

Sunday May 12th, 2019

Indian Pine Restaurant & Timber’s Lounge [9:00am-2:00pm only]

Breakfast Buffet;

6am – 10am

No Menus – Buffets All Day

$24.99

11:00am – 9:00pm

Salad Bar

Fresh Fruit

Cheese Platter

Shrimp Cocktail

Lobster Salad

 

Carving;

Beef Wellington

 

Sausage Stuffed Pork Tenderloin

Grilled Chicken topped with Asparagus & Hollandaise

Potato Crusted Salmon

Wild Rice Blend

Roasted Fingerling Potatoes

Steamed Vegetables

Rolls & Butter

 

Special Dessert Buffet

**PRICES ARE SUBJECT TO CHANGE ANYTIME